Bordeaux — Chartrons — Since 2010
Dry-aged beef, carefully chosen wines, and an honest kitchen.
El Nacional is, first of all, a fire that never goes out, a cellar that tells two worlds’ stories, and a dining room where you can stay a while. Place des Chartrons, Bordeaux.
10 to 45 days
In-house dry-aging
300+
References in the cellar
2
Continents by the glass
Place des Chartrons
Bordeaux
Our DNA
Three ways to tell the story of El Nacional
The Beef
Our Classic is aged 10 days, Simmental 30 days, the exceptional 45 days. And the Argentine to complement: Bife de chorizo, Ojo de bife.
The Cellar
300 references between Argentina and Bordeaux. A cellar, two worlds. From the glass at €5 to the great crus, sincere advice.
The Bistro
Lunch set menus at €16, 25 or 27, Monday to Friday, 12–14:00. Full carte also available.
Signature
Hugo Naón, chef & owner
“I come from Buenos Aires. I dropped my suitcases in Bordeaux in 2010. Between the vineyards of the South-West and the cattle of the pampa, I found my balance: fire, time, and wines that tell two countries’ stories.”
Visit us
23bis rue Rode, Place des Chartrons, Bordeaux
Opening hours
Lunch
Mon–Fri : 12:00 – 14:00
Saturday : 12:00 – 14:30
Dinner
Mon–Wed : 19:30 – 23:00
Thu–Sat : 19:30 – 23:30
Getting here
Tram B
Chartrons stop (3 min walk)
CAPC stop (5 min)
Parking
Cité Mondiale
Parking des Chartrons
Reservations
Online via Zenchef
or call +33 (0)5 56 79 22 76